Thursday, March 6, 2014

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Scallops With Mushrooms




Ingredients:

-Scallops 
-Olive Oil
-Mushrooms
-Green Onions 
-Garlic
-Seasoned Salt and pepper
-Parsley
-Butter

I normally don't like to cook with butter. But when I do I use this brand…..



some foods just taste better with butter



Heat butter and oil in a skillet; add mushrooms, garlic, and green onions; sauté until mushrooms are tender; then add…..



Scallops. I marinated the scallops the night before with parsley, lemon juice, and seasoned salt. Cook and cover over medium heat for five minutes or less and enjoy.

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