Wednesday, October 2, 2013

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Meatless Dish: Grilled Eggplant Hummus



INGREDIENTS
-lemon juice
-olive oil
-parsley
-garlic
-seasoned salt
-salt and pepper
-eggplant
-hummus
*ingredients can be modified to your liking*




Grill the eggplants, spray both sides with olive oil, top with salt and pepper



Hummus with added ingredients in blender waiting to be mixed


I normally would have made the hummus from scratch but I got lazy, I bought it plain and was browsing an article when I saw a mediterranean dip that called for ingredients I didn't have on hand. But I did have the hummus and decided to try it with that.  




Once the eggplant cooled down (and some went to my tummy), I cut it into pieces so that I can have a bit of chunkiness, thickness, and swolness going on with the hummus. It's the perfect snack with pretzels, pita/whole wheat bread, etc.....

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